Dasht Garlic Powder price in Pakistan is Rs. 234 and the average market price of Garlic Powder in Pakistan is Rs. 270. You can now buy 100% organic neet and clean Garlic Powder on Mamasjan online shopping Store. So what you are waiting for? Buy now for Pakistan's Best online store.
Garlic Powder (Lehsan Powder)Looking for organic Garlic Powder (Lehsan Powder) price in Pakistan? Buy Garlic Powder (Lehsan Powder) directly from Mamasjan online store. The current price of Garlic Powder (Lehsan Powder) is 234 Rupees (PKR) at Mamasjan Chlitanpure Store.
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Dasht Garlic Powder (Lehsan Powder) 120 grams
Dasht Garlic powder is made from garlic cloves that have been dehydrated and ground into a fine powder. Its flavour is pungent, but not the same way as natural garlic. This powder is one of the most valuable spice due to its distinctive flavour. It’s also a great alternative to whole garlic cloves that must be peeled, sliced or minced. Enjoy our garlic powder full of flavour and aroma and simple to use due to minimal processing that preserves all-natural oils, offering you nothing but the best. The fine consistency of this powder makes it easy to sprinkle on roasts and marinades, mixing well for depth, flavour, and taste. Dasht Garlic powder makes a wonderful addition to any hummus, salad, or meat – grilled, braised or roasted!!!! Dasht Garlic Powder will enhance your meal with its incredible taste and aroma!!!!!
Nutritional Facts of Garlic Powder
Garlic powder has a large combination of minerals and antioxidants that help in strengthening the immune system. Garlic also has trace amounts of essential vitamins and minerals, including B-complex vitamins, vitamin E, calcium and magnesium.
Uses of Garlic Powder
A great shortcut for the time-crunched: There are times when we are in a rush to get a meal together. When peeling and chopping garlic will make dinner late, substituting garlic powder is a quick way to add lots of flavour to a dish. The taste of garlic powder is more concentrated than fresh garlic.
Perfect for dry seasoning mixes: Garlic powder makes home made herb blends, seasoning mixes and dry rubs. It easily blends with the other dried herbs and spices to create a rack blend.
Ideal for flavouring ground meats: Chunks of chopped garlic will not soften in ground meats that are cooked briefly, such as meatballs, burgers, and sausage. Instead, use garlic powder to disperse flavour throughout the ground meat mixture.
Dissolves in any liquid: Powdered garlic dissolves and infuses when incorporated with fluids, making it an ideal flavouring for marinades, salad dressings, and brines.
Adds flavouring as a condiment: Garlic powder can also be sprinkled on almost anything from pizza to popcorn to soups, meats, vegetables, or any edible that may be improved with extra garlic flavour.
Health benefits of Garlic powder
Support the prevention and treatment of cardiovascular disease
Reduce high blood pressure
Reduce cholesterol and triglyceride levels
Support the prevention and progression of cancer
Reduce blood glucose levels and support the prevention of diabetes