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Top selling product | Price |
Dasht Clove Powder (Long ka powder) 80 Grams | 768 |
Clove Powder price in Pakistan is Rs. 768 and the average market price of Clove Powder in Pakistan is Rs. 768. You can now buy 100% organic neet and clean Dasht Clove Powder on Mamasjan online shopping Store. So what you are waiting for? Buy now for Pakistan's Best online store.
clove meaning in Urdu long ka powder is a herb used in food and medication. Dasht Clove powder is generated from processing clove flower buds to powder. Cloves are used as whole or ground in many dishes such as rice, sauces, etc. Clove is used in many cultures worldwide, from things like meat to dessert. Sometimes Laung is taken separately after a meal to freshen the breath.
Dasht Clove powder has a distinct sweet astringent and aromatic flavor and scent. Cloves powder is used in spice blends for meat rubs and marinades. It is also used to spice up curries, season meats, enrich sauces and even flavour spiced baked goods. Clove powder adds a rich flavour to your dishes and treats sore throats, toothaches, and obesity.
The antioxidant properties of clove powder balance blood sugar levels, reduce inflammation and alleviates digestive discomfort. The germicidal properties of clove powder make it a very effective remedy for dental pain, toothache, sore gums and mouth ulcers.
It has a strong, sweet and bitter aroma.
Minerals in Dasht Clove Powder include potassium, calcium, sodium, and magnesium. It also contains phosphorus, iron, zinc, vitamin C, thiamine, riboflavin, vitamin A and K.
Keep in a cool, dry place.
Avoid direct sunlight and moisture.
Close the lid tightly after each use to maintain freshness.
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Clove powder is used in the culinary to flavour hot drinks such as tea, cookies, loaves of bread, and cakes.
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Close is used in the cosmetics industry to make perfumes and soaps.
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Clove powder is best known in medicine for its use in toothpaste.
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Any garam masala would be incomplete without clove. Cloves powder is also used to flavour Biryani dishes and Pulao rice.
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Crushed or ground cloves are the best addition to desserts that require a warm, spicy flavour.
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