Yak Butter / Gross Weight 550gm±

Yak Butter is a traditional, nutrient-rich butter made from the milk of yaks, primarily found in Himalayan regions. Known for its creamy texture and distinct flavor, it is valued not only as a cooking ingredient but also for its health benefits. Rich in healthy fats, vitamins A, D, E, and K, and essential fatty acids, Yak Butter provides a natural source of energy and supports overall wellness.

This versatile butter is commonly used in cooking, baking, or as a spread, and it plays a vital role in traditional Himalayan diets, often incorporated into teas, breads, and savory dishes. Its high fat content makes it ideal for sustaining energy in cold climates, while its antioxidants contribute to skin and heart health. Pure and natural, Yak Butter is a wholesome ingredient that combines nutrition with authentic taste, making it a prized choice for those seeking traditional, healthy, and flavorful dairy products.