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Peanut Flour is a nutritious and versatile ingredient made from finely ground, roasted peanuts. It is naturally rich in plant-based protein, fiber, and essential nutrients, making it an excellent choice for healthy cooking and baking. With a mild nutty flavor, peanut flour enhances the taste of both sweet and savory recipes without overpowering other ingredients.
This flour is commonly used in baking, smoothies, sauces, and protein-rich meals. It is a great alternative to regular flour for those looking to increase protein intake while maintaining balanced nutrition. Peanut flour blends easily, is simple to use, and is suitable for fitness enthusiasts, home bakers, and health-conscious individuals.