Black Currant – Support Immune System Source of Antioxidants & Vitamin C

Experience the bold, tangy flavor and incredible health benefits of Black Currant, a nutrient-dense superfruit known for its deep purple color, intense taste, and powerful antioxidant profile. Packed with vitamin C, anthocyanins, and essential nutrients, black currants are nature’s way of supporting your immune system, skin, eyes, and overall vitality.

Whether consumed as dried berries, powder, juice, or supplement, black currant is a smart addition to your daily routine delicious and deeply nourishing.
The aroma of fresh black currant is powerful and fragrant. The berries contain a sharp juice and seeds that benefit from poaching in syrup to unwrap their berry tang. Harvested in early summer, black currants are commonly bottled, jammed, or mixed with other fruits in a compote, where they deliver a distinctive aroma. In professional cuisine the fruits are often used to add punch to sauces for example, those served with roasted duck fillets. Black currants are suited to mixing with blander ingredients  in ice cream, in sorbets, or as a topping for cheesecakes.