Apple jam / سیب جام / Natural Apple Spread / Glass packaging / 630gm

Apple Jam, made from handpicked, juicy apples cooked to perfection. This delicious jam captures the true essence of ripe apples, offering a smooth, fruity texture that spreads easily on toast, bread, or biscuits.

Perfect for breakfast or snacks, our Apple Jam adds a touch of homemade warmth to every bite. It can also be used as a topping for pancakes, waffles, yogurt, or even in baking — making your dishes flavorful and wholesome.

Made with pure fruit pulp and natural ingredients, this jam contains no artificial colors or preservatives. Every spoonful is filled with the goodness of apples, giving you a naturally sweet and refreshing taste that everyone will love.

Appearance

The jam has a light golden-brown color that looks natural and warm. Small pieces of cooked apple might be visible throughout the jar, showing you it's made with real fruit. The texture looks thick and spreadable, not watery. The golden color tells you this is real apple jam, not something made with artificial ingredients.

Texture

This jam has a smooth, thick consistency that spreads easily without tearing your bread. It's not too thick and not too runny - just right. When you scoop it with a spoon, it holds its shape well. It doesn't drip or slide off your food.

Flavor

The taste is mildly sweet with a clear apple flavor that isn't too tart. The honey adds a deep, warm sweetness that regular sugar can't match. You can taste both ingredients working together nicely. It's sweet enough to enjoy but not so sugary that it feels like candy. The flavor reminds you of fresh apple pie without the heavy spices.

Aroma

When you open the jar, the smell of cooked apples fills the air. There's also a gentle honey scent mixed in. The aroma is comforting and homey, like someone just finished baking in your kitchen. It smells natural and inviting. No fake fruity smell or chemical odor.

Versatility

Use this jam in many ways. Spread it on toast, bagels, or crackers for breakfast or snacks. Fill your pastries, cookies, or cakes with it. Mix a spoonful into oatmeal or yogurt for extra flavor. Pour it over pancakes or waffles instead of syrup. Use it as a glaze for grilled chicken or pork chops. Stir it into your tea or warm milk for an apple-flavored drink. Make sandwich cookies by spreading it between two biscuits.

Precaution

Keep the jar in a cool, dry place before you open it. Once opened, store it in the refrigerator Always use a clean, dry spoon when taking jam from the jar.

FAQs

Q: Can diabetic people eat this jam?

A: Honey does affect blood sugar, even though it's better than white sugar. People with diabetes should ask their doctor first and only eat small amounts if approved. Monitor your blood sugar levels after eating it.

Q: How long does this jam stay fresh?

A: Before opening, the jam lasts 6-8 months if stored in a cool, dry place. After you open it, keep it in the fridge.

Q: Is this jam suitable for vegans?

A: No, this jam is not vegan because it contains honey. Honey is made by bees, and most vegans avoid bee products. If you follow a vegan diet, look for jam made with regular sugar or fruit juice instead.