Haleem Mix Daal / 800gm / حلیم مکس دال

Haleem Mix Daal is a special blend of selected lentils that are carefully combined to give a perfect taste, texture, and nutrition for making delicious haleem. This mix usually contains Masoor Daal (Red Lentils), Moong Daal (Split Green Gram), Mash Daal (Split Black Gram), and Chana Daal (Split Chickpeas) — all rich in protein, fiber, and essential nutrients.

Each lentil in this mix adds its own unique flavor and consistency, helping you prepare haleem that is smooth, rich, and full of authentic traditional taste. It is completely natural, pure, and unpolished, ensuring that you get wholesome goodness in every serving.

Haleem Mix Daal is ideal not only for haleem but can also be used in soups, stews, or mixed lentil curries. It provides long-lasting energy, supports digestion, and is a great source of plant-based protein — perfect for healthy, balanced meals.