Pay in 3 Installments of
Rs.
191
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ChiltanPure Extra Long Grain Rice is a luxury and gourmet in each portion. Growing on healthy soils and allowed to mature to their fullest aroma and flavor, every grain is an elegant growth, and once cooked, it is fluffy, separate, and not sticky. The organically produced scent and light taste make it the ideal ingredient in biryani, pulao, or the luxurious rice that needs the visual appeal and the true flavour.
Being gluten free and having a great amount of complex carbohydrates, this rice is light and easy to digest, giving lasting energy. ChiltanPure also makes sure that the rice is not contaminated with artificial whitening, polish, or chemicals to stay pure in its natural state and retain the nutritional benefits. Whether it is a festive celebration or simple family meals, all grains represent high quality, aroma, and attention.
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Rinse under cold water 2 or 3 times to get out as much starch as possible to effect a purer, foamy finish. Soak 20-30 minutes before cooking, this is to ensure that the grains are expanded so that they cook evenly.
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One cup of rice to 2 cups of water makes it perfect, fluffy, and non-sticky rice. Use boiled water, place soaked rice, cover and cook on a low flame within 12-15 minutes.
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