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Cake Rusk is a deliciously crunchy baked snack made by double-baking soft cake slices to achieve a crisp texture and rich flavor. Lightly sweet with a golden-brown finish, cake rusks are perfect for dipping in tea, coffee, or milk. They offer a satisfying crunch and a pleasant aroma that makes them a favorite for breakfast and evening tea time. Loved by both kids and adults, cake rusks are ideal for everyday enjoyment and a classic choice for those who enjoy traditional baked treats.