Murgh Cholay / مرغ چھولے مصالحہ / Murgh Cholay Masala / 110gm 1+1 (2 Packet) Inside Box - ChiltanPure
Murgh Cholay / مرغ چھولے مصالحہ / Murgh Cholay Masala / 110gm 1+1 (2 Packet) Inside Box - ChiltanPure

Murgh Cholay / مرغ چھولے مصالحہ / Murgh Cholay Masala / 100gm 1+1 (2 Packet) Inside Box

Rs. 275
Rs. 305
Rs. 275
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Rs.

105

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  • Authentic spice blend chicken & chickpea curry
  • Ready-to-use, convenient and time-saving
  • Perfect for home-cooked meals
  • perfectly spiced chickpeas every time
  • 110gm 1+1 (2 Packet) Inside Box
Vendor: ChiltanPure

Tags: 30 Percent off, Food, NEW ARRIVAL, Recipe-Seasonings-Mix, Spices, Top Products, Top Seller

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Murgh Cholay / مرغ چھولے مصالحہ / Murgh Cholay Masala / 110gm 1+1 (2 Packet) Inside Box - ChiltanPure

ChiltanPure

Murgh Cholay / مرغ چھولے مصالحہ / Murgh Cholay Masala / 100gm 1+1 (2 Packet) Inside Box

Rs. 275
Murgh Cholay / مرغ چھولے مصالحہ / Murgh Cholay Masala / 110gm 1+1 (2 Packet) Inside Box - ChiltanPure

ChiltanPure

Murgh Cholay / مرغ چھولے مصالحہ / Murgh Cholay Masala / 100gm 1+1 (2 Packet) Inside Box

Rs. 275
BaadMay Logo

Pay in 3 Installments of

Rs.

Need More Discount ~ Chat with Sales Person! BARGIN NOW

Description

Murgh Cholay Masala

 

Heat half oil / ghee and fry onions until golden. Add garlic and chicken. Stir fry for few minutes.
آدھے گرم گھی / تیل میں پیاز کو سنہرا کر لیں۔ پھر لہسن اور مرغی ڈال کر چند منٹ تک بھونیں۔
Add 2 cups water. Cover and cook on low heat until chicken is tender
دو کپ پانی شامل کر کے ہلکی آنچ پر مرغی گل جانے تک پکائیں
Separately Add soaked chickpeas in12 cups water and boil on low heat for 2 hours.Then add ChiltanPure Murgh Cholay Masala. Stir and boil for1 hour or until chickpeas are tender.
علیحدہ سے 12 کپ پانی میں چھولے ڈال کر 2 گھنٹے تک ہلکی آنچ آنچ پر ابالیں۔ پھر چلتن پیور مرغ چھولے مصالحہ ڈال کر چمچہ چلائیں اور ایک گھنٹے یا چھولے گل جانے تک پکائیں
Combine cooked chicken with cooked chickpeas. Stir and cook for 30 minutes. Add heated half cup oil/ ghee and cook unti oil/ ghee starts to separate from chickpeas curry.
پکی ہوئی مرغی اور ابلے ہوئے چھولے آپس میں ملالیں اور 30 منٹ تک پکائیں ۔ بچا ہوا گرم تیل / گھی شامل کر کے اتنا پکائیں کہ چھولے تیل چھوڑ دیں۔

Ingredients Required For Recipe

Ingredient Quantity
Chicken 750g
Chickpeas 11/2 cups/300g
Onions 2 medium/200g
Garlic Paste 1 tablespoon
Oil/Ghee 1 cup
ChiltanPure Mugh Cholay Masala 1 packet


Ingredients Ingredients

سرخ مرچ

لاہوری نمک

ہلدی

دھنیا

لہسن

زیرہ

لونگ

اینٹی کیلینگ ایجنٹ (سیلیکون ڈائی آکسائیڈ )

تیز پات

ایسڈ ٹی ریگولیٹر ( سٹرک ایسڈ)

کالی مرچ

ادرک

چھوٹی الا بچی

بڑی الائچی

دارچینی

کچری

📊 Nutrition Facts

Nutrient Per 100g
⚡ Energy 861 KJ / 205 kcal
🥩 Protein 5.4 g
🍚 Carbohydrate 30.0 g
🧈 Fat 7.0 g
🅰️ Vitamin A 0 mg
🍊 Vitamin C 1.5 mg
🦴 Calcium 250 mg
⚙️ Iron 1 mg

 

FAQs

Q: How do I use this masala?

Cook your chicken and boiled chickpeas together in a pot. Add tomatoes, water, and this masala. Let it simmer until the gravy is thick.

Q: Is this masala spicy?

It has a medium spice level, which is traditional for Murgh Cholay. It is flavorful and aromatic.

Q: What is the shelf life?

Store in a cool, dry place and use before the expiry date for the best taste.

Q: Is it gluten-free?

Chiltan Pure spices are 100% natural. For confirmed allergen details, please check the product package.

 

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