Cinnamon is extracted from a tropical, evergreen tree with a very aromatic bark, leaves, and flowers that may grow up to 45 feet tall. Cinnamon oil, extracted from the bark, has powerful cleaning and immune-boosting qualities. Cinnamon has a long and intriguing history. Many people believe it to be one of the oldest spices in human history. Cinnamon was highly esteemed by the ancient Egyptians and has been used for hundreds of years by Chinese and Ayurvedic healthcare professionals in Asia to help treat everything from depression to weight gain.
Cinnamon supports healthy metabolic function and helps maintain a healthy immune system, especially when seasonal threats are high.
Cinnamon Essential Oil is known to diminish the feelings of depression, faintness, and exhaustion, and to strengthen immunity. Cinnamon has a comforting and energizing fragrance that makes it perfect for aromatherapy.
Cinnamon oil, which is rich in anti-fungal, anti-bacterial, and antioxidant properties, can effectively treat the germs that cause skin disorders, particularly acne. Its pleasant scent is an excellent addition to creams, lotions, and soaps. It is thought to offer calming and uplifting properties.
For Culinary Use
Cinnamon is frequently used in mouth rinses and gums. Cinnamon has a long history of culinary uses, adding spice to desserts, entrees, and hot drinks. Put 2 drops in empty veggie capsule to maintain a healthy immune system
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