chiltanpure Carissa Carandas Honey
Chiltanpure carissa carandas honey is enriched with iron component which is beneficial for Anemic patient. It bears Vitamin C nutrient which is optimal for growth and repair of tissues in the Body. Often, it is also used to cure the effect of Scurvy. It prevents excessive secretion of the bile by Liver to prevent Biliousness.
The Benefit To Treat Tooth DiseasesThe medicinal properties of vitamin C in Karanda are used to treat dental diseases.
Benefit For ScurvyScurvy is a disease caused by a chronic deficiency of vitamin C, the Symptoms of scurvy and low in vitamin C are bleeding gums, weakness, fatigue, and rashes The medicinal properties of Vitamin C in Karanda are most effective in relieving the symptoms of scurvy.
The Benefit Of Treating Dry CoughWith the change of season, everyone is troubled by the problem of dry cough. To get relief from this, take honey get the relief from the pain of dry cough.
Benefits In DigestionDigestion is causing anyone who has frequent digestive problems to face daily challenges. The presence of pectin in the Karanda honey is beneficial for improving your digestion. The soluble fiber improves the functioning of your digestive system, thereby improving your appetite as well.
Benefit For DiarrheaDiarrhea is infected by bacteria, eating foods that upset your digestive system. more than two days without improving its becomes dehydrated, thirst, dry mouth or skin, no urine or short dark color urine, weakness.
Benefits In Stomach AcheAbnormal pain can be caused by many conditions through infection. If you have trouble with stomach pain due to overeating or acidity, then adding honey to the powder of gooseberry or root powder, taking it relieves stomach pain.
Benefits To Treat Cracked HeelsIf any treatment does not cure the bursting of the feet or cracked heels, then the use of Karanda honey.
The Benefit To Improve Mental HealthRegular consumption of Karanda fruit is beneficial for improving mental health. The presence of magnesium along with the vitamin and tryptophan help stimulate the production of Serotonin.
Vitamin C (56.97%)