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Does real honey crystallize?
Yes, real honey crystallizes, and it is completely natural.
Is it normal for honey to crystallize?
Absolutely Crystallization is a natural process and does not affect the quality of honey.
Why does honey crystallize?
Honey crystallizes due to its natural sugar composition, mainly glucose, which forms crystals over time.
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Use honey to sweeten your dressings or marinades.
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Stir honey into coffee or tea
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Drizzle honey on top of toast or pancakes
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Mix honey into yogurt, cereal, or oatmeal for a more natural sweetener
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Spread raw honey over whole grain toast and top with peanut butter
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